Monday, 15 February 2016

Peet Rulama Bhakri (wheat flour-rawa thick dosa)



Receipe:-
Method:-
1.) a good helping of wheat flour (1cup heaped ),
2.)few spoons samolina,
3.) little salt,
4.) little sugar,
5.)a ripe banana smashed(optional),
6.)couple of green chilles finely chopped , 7.)cilantro chopped .
8.)Mix in required amount of water 
9.)make dosa on hot girdle.
10.)Eat hot with butter or green chutney.

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