Horlicks Burfi
- 1/2 cup besan
- 1/2 cup ghee(1tbsp ghee)
- 1/2 cup sugar
- 2-3 tbsps horlicks
- 1tbsp cardimom powder(elaiche powder)
- Nuts for garnish (i used 2 tbsps pistachio, you can use sliced almonds or cashew bits)
- Mix 1/2cup besan with 1spoon ghee and horlicks microwave for half minute on full power.
- Remove n stir again microwave for 1/2min.
- Add 1/2cup powdered sugar n elaiche n melted ghee 1/2cup.
- Microwave half minute stir n microwave again half minute.
- Stir n pour in a greased plate.
- Decorate with cashew nuts,almonds or pistachios let it cool when it's less hot cut into squares ,once it's completely cool it will come out into pieces.
- Ready to serve .
Thanks you very much for sharing these links. Will definitely check this out..
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