Monday, 22 February 2016

Saag wale aloo

saag wale aloo....
wondering how come its not green!!!,
Yes I know , too much of spinach will make it green i add little of it .



Recipe:-
1.)spinach n little methi leaves along with fried onion , tamatos , cloves, cinimon, n coriender leaves to make a gravy and 2.)then add the boiled and pealed potato with little red chili powder,haldi,salt and  dhaniya- jeera powder. Bring to a boil 3.)serve hot.

No comments:

Post a Comment